If
you are looking for a great easy Super Bowl recipe that everyone will love, TRY
THESE! They are sweet, tangy, and little spicy and easy to bake in the oven.
The whiskey gives these a richness that takes it over the top!
|  | 
| Super Bowl Goodness! | 
INGREDIENTS: 
6 tablespoons butter
5 cloves garlic, minced
¼ cup fresh peeled ginger, minced
3 tablespoons soy sauce
½ cup honey
2 tablespoons crushed red pepper
4 tablespoons cilantro, chopped
12 chicken drumsticks
¼ teaspoon Chinese Five Spice powder
salt and pepper
COOKING MUSIC SELECTION:  The History of Bourbon Whiskey as Told Through Bluegrass Music
PREPARATION:
Preheat oven to 400 degrees. 
In a small saucepan, melt butter over medium-low heat.  Add garlic, ginger cook until fragrant, about
3 minutes.
Turn off heat.  Add soy
sauce, honey, whiskey, crushed red pepper and cilantro.  Stir to combine.
Arrange drumsticks in a single layer in a baking dish.  Sprinkle generously with salt, black pepper
and 5 spice powder. Pour the sauce over the drumsticks and roll to coat evenly.
Bake for 40-45 minutes, until chicken is cooked through.  I turned the broiler on for the last 5
minutes to crisp up the skin a bit. 
Garnish with cilantro and serve.
 
 
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